1920
Compañía Nacional de Chocolates Cruz Roja was founded, which then became Compañía Nacional de Chocolates S. A. and finally Grupo Nutresa.
Compañía Nacional de Chocolates Cruz Roja was founded, which then became Compañía Nacional de Chocolates S. A. and finally Grupo Nutresa.
Compañía Nacional de Chocolates becomes a shareholder of Fábrica de Galletas Noel -a company that was incorporated in 1916 as Fábrica Nacional de Galletas y Confites- by providing machinery to manufacture confectionary products and the Dux brand of crackers.
The Sello Rojo brand is created, to market roasted ground coffee, as a revenue diversification strategy for Compañía Nacional de Chocolates.
The Colcafé brand is created as a vehicle to market instant coffee.
Merger of two Compañía Nacional de Chocolates subsidiaries: Chocolate Sansón and Chocolates Chaves, Santa Fe y Tequendama, thus giving rise to Industria Colombiana de Café S. A. (Colcafé).
Acquisition of Productos Zenú Ltda. by Fábrica de Galletas Noel, which was consolidated later as Industria de Alimentos Zenú S. A.S. and Alimentos Cárnicos S. A. S.
On March 21, Compañía Nacional de Chocolates is listed for the first time on the Medellín Stock Exchange.
Acquisition of Fábrica de Café La Bastilla, to complement Colcafé’s coffee business. This company was then transformed into Tropical Coffee Company S. A. S.
Acquisition of Frigorífico Continental in Barranquilla and Frigorífico Suizo in Bogotá, solidifying the presence of the Cold Cut Business in Colombia.
Incorporation of the first distribution company abroad, Corporación Distribuidora de Alimentos S. A. – Cordialsa- in Ecuador and the distribution company, Cordialsa Venezuela S. A. in Venezuela.
Acquisition of Productos Alimenticios Doria, the Colombian leading company in the pasta market, by Compañía Nacional de Chocolates and its related companies.
Incorporation of of Novaventa S. A., a company focused on marketing the products of the food companies in alternative channels, such as direct sales through catalogs and vending machines.
Creation of the Sello Rojo brand with the aim of marketing roasted ground coffee as a revenue diversification strategy for Compañía Nacional de Chocolates.
Demerger of Compañía Nacional de Chocolates’s industrial activity, giving rise to Inversiones Nacional de Chocolates S.A. with investments in the Chocolates, Coffee andyPastasBusiness Units, andy unaequity inparticipación enInverAlimenticias Noel S.A.
Acquisition of the Nestlé biscuit and chocolate production plants in Costa Rica, giving rise to Compañía Nacional de Chocolates DCR and Compañía de Galletas Noel CR.
Inversiones Nacional de Chocolates S. A. changes its business nameto Grupo Nacional de Chocolates S. A., reflecting the new structure and vision of its businesses in order to focus the contributions of the companies on the economic and social development of the communities.
Acquisition of Meals de Colombia, the leading ice cream company in the country, renowned for its business culture and innovation.
Acquisition of Galletas Pozuelo in Costa Rica, the leading company in the biscuitmarket in Central America, which was originally founded in1919 by Spaniard Felipe Pozuelo under the name of “Fábrica de Galletas y Confites Felipe Pozuelo e Hijos Ltda”.
Acquisition of Blue Ribbon, a company with large share and major recognition in the cold cuts market in Panama.
Acquisition of Ernesto Berard S. A., strengthening the presence of Blue Ribbon and the Cold CutsBusiness in the Panamanian market.
Incorporation of La Recetta, in partnership with Alpina, with the purpose especially cateringto the institutional food segment in Colombia.
Incorporationof Cordialsa Colombia, a company specializing in distributing the products of the Chocolates, Biscuits, Coffee and Pasta BusinessUnites. In 2011, it becomes Comercial Nutresa.
Acquisition of Industrias Aliadas, a company in producing instant coffee and coffee extracts for exports.
Grupo Nacional de Chocolates enters the Dow Jones Sustainability Index for the first time.
Acquisition of Helados Bon, the leading ice cream company in the Dominican Republic.
Grupo Nacional de Chocolates S. A. changes its business name to Grupo Nutresa S. A., representing all the food categories and companies of the business group,and linking its brands to nutrition, health and wellness.
Grupo Nutresa finalizes the purchase of100% of the shares of American Franchising Corporation (AFC), the owner of the POPS ice cream parlors in Costa Rica, adding 180 ice cream shops across Central America.
Grupo Nutresa acquires Tresmontes Luccketti (TMLUC) in Chile, a key player in the markets of pasta, juices, coffees, snacks, edible oils, soups, desserts and cold instant beverages, and which also has a strong presence in Mexico in the latter segment.
TMLUC was born in 2004 from the purchase of Lucchetti Chile S. A. by Corpora Tresmontes S. A. The former was incorporated in Santiago de Chile in 1904 as “La Proveedora,” a factory of handmade noodles,while the latter was incorporated in 1918,as “Tres Montes,” engaging in the retail sale of tea, coffee and yerba mate in Chile.
The acquisition of 100% of the shares of Aldage Inc. is approved; this firm is the owner of the Colombian companies that make up El Corralbusiness group, which includes Hamburguesas El Corral (created in Bogotá in 1983), Leños y Carbón (Cali, 1995) and El Corral Gourmet (2001).
Grupo Nutresaannounces the acquisition of 100% of the shares of CCDC OPCO Holding Corporation, owner of 100% of Cameron’s Coffee, a company engaged inthe production and distribution of premium roasted ground coffee,based in Shakopee, Minnesota.
Grupo Nutresa S. A. completes the purchase of a 51% stake in Atlantic Food Service (AFS), leading company in the institutional or food service channel in Colombia,with a diversified product portfolio focused on the “main component of the dish”.
Grupo Nutresa finaliza la adquisición de Belina Nutrición Animal S. A., Belina Importaciones e Innovaciones Dos Mil S.A. e Industrial Belina Montes de Oro S.A. (Belina), sociedades domiciliadas en Costa Rica dedicadas a la producción, importación y comercialización de alimentos para animales.
Grupo Nutresa was born at the beginning of the 20th Century in the midst of Colombia’s industrial development.In this historical period, exactly in 1920, Compañía Nacional de Chocolates Cruz Roja, which later became Compañía Nacional de Chocolates S. A. (CNCH), was born.
At the beginning of the 21st Century, the company began a business transformation process that led it to become a parent company under the name of Inversiones Nacional de Chocolates S. A., later becoming Grupo Nacional de Chocolates S. A. and finally Grupo Nutresa S. A., a name that includes all the food categories of the Business Group and strengthens the connection of all its brands with health, nutrition and wellness.
Since then, Grupo Nutresahas accelerated its expansion process by acquiring companies with significant tradition and recognition in the strategic region, whose own histories are reflected on the timeline above.